Roasted Pepper and Tomato Dip

This dip is my twist on a Moroccan Taktouka.There are some dishes that just feel like comfort — the kind that fill your kitchen with the smell of roasted peppers and slow-simmered tomatoes, making you want to grab a warm piece of bread and dig right in. For me, Taktouka — a classic Moroccan dish…

Sausage and Sundried Tomato Orzo

If you’re craving a dish that is comforting and sophisticated, then Sausage and Sundried Tomato Orzo is the answer. This one-pot dish brings together the rich, savory flavor of sausage, the creamy tang of goat cheese, the sweet, intense flavor of sundried tomatoes, and is finished off with a heaping pile of spinach, all nestled…

Mexican Street Corn Salad

If you are looking for an easy, healthy side look no further. This salad is a healthier version of the original that typically has a thick and creamy dressing. It is perfect as a side for any protein or simply on its own. The authentic way to make Mexican street corn is with cotija cheese,…

Greek Farro Salad

If you are like me, then you are constantly looking for creative and delicious ways to eat more vegetables. This salad is perfect for the warmer months. It is healthy, colorful, pairs perfectly with any protein and can sit in the fridge for a few days. Farro is one of my favorite grains. I like…

Roasted Sweet Potato and Chickpea Salad

This is the perfect salad for the colder months ahead. It is warm, colorful, delicious, and filling enough to serve as a main course. My favorite way to cook sweet potatoes is to roast them. They caramelize on the outside, but still stay soft and juicy on the inside. The chickpeas have a nice crunch,…

Grilled Peach, Burrata and Prosciutto Salad

My Favorite Salad Ever! I can eat this salad anytime, as a light meal, starter or side with a grilled protein. The flavors come together so beautifully, I cannot think of anything I would rather eat. It is hard to beat the sweetness of the peaches along with the saltiness of the prosciutto and the…

Peanut Noodles

If you are looking for a quick and simple recipe that is packed full of flavor, look no further. I like to make these noodles as a side when guests come over, and there has never been a single noodle left in the bowl. This is most definitely a crowd pleaser, as well as a…

Eggroll in a bowl

I love chinese takeout but it’s not always the healthiest option. This eggroll in a bowl is a low fat way to enjoy your favorite Chinese takeout without the guilt. It has the flavors of an eggroll, without the deep fried wrapper. This light, quick, one pan meal is one that you will want to…

Grilled Eggplant with Tomatoes and Mozzarella

This oven roasted eggplant recipe is quick, easy and full of flavor. Roasting eggplant is a great way to get tender delicious eggplant, without the extra calories and mess of frying it. I like to use fresh mozzarella, but you can try it with any soft cheese. I suggest serving this immediately out of the…