This is the perfect holiday cake. The tart caramelized cranberries, with a subtle sweetness from the white chocolate, make this lemon cake an irresistible addition to your holiday table. Not only that, but it looks absolutely gorgeous.This cake is very versatile. It can be served any time of day. It makes a delicious brunch dessert,…
Deconstructed Cannoli
I don’t know anyone that doesn’t love a good cannoli. When I was pregnant I had very few cravings, but cannoli was a big one for me with both my girls. I love the flavors of the creamy filling with the crunch of the shell. It is a perfect combination. The problem with cannoli is…
Blackberry Sage Moscow Mule
For those of you who have been following the blog, you may have noticed that I love a good moscow mule. I have fun adding interesting flavors to the standard ginger beer, lime juice, and vodka. The sweetness of the blackberries pairs perfectly with the spiciness of the ginger beer and the tartness of the…
Watermelon Mojito
The kids are back in school,but it is still incredibly hot here in Texas. There is nothing better then a cold, refreshing cocktail to beat the heat. You can easily leave out the rum and make it non alcoholic. These mojitos are easy to make but look incredibly fancy and delicious. The drink will taste…
Grilled Peach, Burrata and Prosciutto Salad
My Favorite Salad Ever! I can eat this salad anytime, as a light meal, starter or side with a grilled protein. The flavors come together so beautifully, I cannot think of anything I would rather eat. It is hard to beat the sweetness of the peaches along with the saltiness of the prosciutto and the…
Peanut Noodles
If you are looking for a quick and simple recipe that is packed full of flavor, look no further. I like to make these noodles as a side when guests come over, and there has never been a single noodle left in the bowl. This is most definitely a crowd pleaser, as well as a…
Eggroll in a bowl
I love chinese takeout but it’s not always the healthiest option. This eggroll in a bowl is a low fat way to enjoy your favorite Chinese takeout without the guilt. It has the flavors of an eggroll, without the deep fried wrapper. This light, quick, one pan meal is one that you will want to…
Chimichurri Sauce
Chimichurri is an herb based condiment that originated in Argentina. A traditional Argentinian chimichurri is made with only parsley and dry oregano, but I love the addition of fresh cilantro. It is usually served alongside grilled proteins, such as steak, chicken and pork. I also like to serve it with grilled fish. It is incredibly…
Grilled Eggplant with Tomatoes and Mozzarella
This oven roasted eggplant recipe is quick, easy and full of flavor. Roasting eggplant is a great way to get tender delicious eggplant, without the extra calories and mess of frying it. I like to use fresh mozzarella, but you can try it with any soft cheese. I suggest serving this immediately out of the…